Versele-laga Nature Cuni

Ingredients

Derivatives of vegetable origin (timothy, grasses and herbs 23%), vegetables (green peas 12.5%, carrots 6.3%, parsnip 2.6%), fruit, seeds, minerals, vegetable protein extracts, oils and fats, FOS, calendula, MOS, algae, yucca

Guaranteed analysis

Crude Protein 14.50%, Crude Fat 3.5%, Crude Fiber 16.50%, Crude Ash 8.50%, Calcium 0.75%, Phosphorus 0.6%, Vitamin A 11850 IU, vitamin D3 1400 IU, vitamin E 95 mg, vitamin C 25 mg, 3b103 (iron) 118 mg, 3b202 (iodine) 2 mg, E4 (copper) 12 mg, 3b502 (manganese) 88 mg, 3b603 (zinc) 83 mg, E8 (selenium) 0.23 mg, Antioxidants

Feeding guide

Refresh food and drinking water every day. Depending on the size and the breed, an average daily food portion of 50 to 100 g is recommended for a rabbit. Also provide ample Nature Timothy hay to complete the diet. Combine with Nature Snacks for additional variation for the animal.